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Cheesy Parmesan Roasted Broccoli Recipe

Parmesan Roasted Broccoli EXPS SDFM17 198956 B10 04 3b 141 - Cheesy Parmesan Roasted Broccoli Recipe
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More About The Cheesy Roasted Broccoli

Parmesan Roasted Broccoli is a delicious and nutritious broccoli dish that is perfect for appetites that love a good, hearty salad. This dish is made with fresh, roasted Parmesan cheese and garlic, combined with crispy vegetables and a drizzle of olive oil. It’s perfect for a quick and easy meal that will leave you feeling satisfied.

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Yields1 Serving
Prep Time30 minsTotal Time30 mins
 2 Small broccoli crowns (about 8 ounces each)
 3 tbsp Olive oil
 ½ tsp Salt
 ½ tsp Pepper
 ¼ tsp Crushed red pepper flakes
 4 Garlic cloves, thinly sliced
 1 tsp Grated lemon zest
1

Preheat oven to 425°. Cut broccoli crowns into quarters from top to bottom. Drizzle with oil; sprinkle with salt, pepper and pepper flakes. Place in a parchment-lined 15x10x1-in. pan.

2

Roast until crisp-tender, 10-12 minutes. Sprinkle with garlic; roast 5 minutes longer. Sprinkle with cheese; roast until cheese is melted and stalks of broccoli are tender, 2-4 minutes longer. Sprinkle with lemon zest.

Ingredients

 2 Small broccoli crowns (about 8 ounces each)
 3 tbsp Olive oil
 ½ tsp Salt
 ½ tsp Pepper
 ¼ tsp Crushed red pepper flakes
 4 Garlic cloves, thinly sliced
 2 tbsp Grated Parmesan cheese
 1 tsp Grated lemon zest

Directions

1

Preheat oven to 425°. Cut broccoli crowns into quarters from top to bottom. Drizzle with oil; sprinkle with salt, pepper and pepper flakes. Place in a parchment-lined 15x10x1-in. pan.

2

Roast until crisp-tender, 10-12 minutes. Sprinkle with garlic; roast 5 minutes longer. Sprinkle with cheese; roast until cheese is melted and stalks of broccoli are tender, 2-4 minutes longer. Sprinkle with lemon zest.

Cheesy Parmesan Roasted Broccoli Recipe

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