Delicious Vidalia Onion Swiss Dip Recipe

Name: Delicious Vidalia Onion Swiss Dip Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 3 cups Chopped Vidalia or other sweet onion (about 1 large); Shredded Swiss cheese; 2 cups 2 cups mayonnaise; ¼ cup Prepared horseradish; 1 tsp Hot pepper sauce; Fresh coarsely ground pepper, optional; Assorted crackers or fresh vegetables

This dip is a classic Swiss dish that is perfect for any party. It is made with Vidalia onion, which gives it a sweet and savory taste. The dip is also healthy as it contains no sugar or unhealthy additives.

3 cups Chopped Vidalia or other sweet onion (about 1 large)

Shredded Swiss cheese

2 cups 2 cups mayonnaise

¼ cup Prepared horseradish

1 tsp Hot pepper sauce

Fresh coarsely ground pepper, optional

Assorted crackers or fresh vegetables

Preheat oven to 375°. In a large bowl, mix the first 5 ingredients. Transfer to a deep-dish pie plate.

Bake, uncovered, until edges are golden brown and onion is tender, 25-30 minutes. If desired, sprinkle with pepper. Serve warm with crackers.