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McDonald’s Pancake Recipe

McDonalds Pancake Recipe - McDonald's Pancake Recipe
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More About The McDonald’s Pancake Copycat Recipe

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Yields1 Serving
 2 All-purpose flour (you could try half white and half whole wheat flour)
 2 Baking powder
 1 tsp Salt
 4 tbsp Sugar
 2 Eggs Beaten
 2 cups Milk
 4 tbsp Oil
1

Preheat and grease a griddle or frying pan. (I prefer a griddle.)

2

Combine all the ingredients until there are no lumps. Make sure not to over mix.

3

Pour about 1/3 cup of the batter. When the edges become dry and the top is bubbly flip the pancake and cook the other side for about a minute.

4

Let cool and freeze any leftovers. Re-heat in the microwave for about 20 seconds per pancake.

Ingredients

 2 All-purpose flour (you could try half white and half whole wheat flour)
 2 Baking powder
 1 tsp Salt
 4 tbsp Sugar
 2 Eggs Beaten
 2 cups Milk
 4 tbsp Oil

Directions

1

Preheat and grease a griddle or frying pan. (I prefer a griddle.)

2

Combine all the ingredients until there are no lumps. Make sure not to over mix.

3

Pour about 1/3 cup of the batter. When the edges become dry and the top is bubbly flip the pancake and cook the other side for about a minute.

4

Let cool and freeze any leftovers. Re-heat in the microwave for about 20 seconds per pancake.

McDonald’s Pancake Recipe

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