Olive Garden Five-Cheese Ziti al Forno RecipeOlive Garden’s Five-Cheese Ziti al Forno is a classic dish that many people love. This dish is made with chicken, white sauce, sausage, and ground beef. The dish is served in a large bowl and has a lot of flavors. You can enjoy it as an appetizer or main course.
Olive Garden Zuppa Toscana RecipeI let my young son pick out seed packets and he chose kale, which grew like crazy. This hearty soup helped make good use of it and rivals a restaurant version that we love.
—Michelle Babbie, Malone, New York
Olive Garden Chocolate Lasagna RecipeIndulge in the ultimate chocolate delight with this irresistible Olive Garden Chocolate Lasagna recipe. Picture eight decadent layers of rich, fudgy brownie and velvety vanilla cream cheese frosting, topped with luscious chocolate shavings and a heavenly chocolate drizzle. With every delectable bite, you'll experience a symphony of flavors and textures that will leave you craving more. This dessert masterpiece is a true labor of love, but the end result is absolutely worth it. Get ready to impress your taste buds and elevate your dessert game with this unforgettable treat!
Olive Garden Homemade Fettuccine Alfredo RecipeThis easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been sautéed in butter and garlic. —Jo Gray, Park City, Montana
Olive Garden Bread Stick RecipeFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! —Lauren Habermehl, Pewaukee, Wisconsin