CategoryCoffee Recipes, Espresso Recipes, Starbucks Recipes
More About The Starbucks Affogato Dessert Recipe
Starbucks® Colombia medium roast coffee mixed with cookies and cream ice cream? Yes, please! This spin on a classic Italian dessert is easy to make and impossible to forget.
Affogato Dessert
1
Brew and pour espresso shot over scoop of ice cream.
Ratio: 1 scoop per 1 shot of espresso
2
Top with candy, nuts or whipped cream (optional).
Ingredients
WHAT YOU’LL NEED
1 scoop cookies and cream ice cream
1 Starbucks® Single-Origin Colombia capsule
Directions
Affogato Dessert
1
Brew and pour espresso shot over scoop of ice cream.
Ratio: 1 scoop per 1 shot of espresso
2
Top with candy, nuts or whipped cream (optional).