Inspired by the café favorite Starbucks® Frappuccino®, our Caramel Frozen Blended Coffee recipe is where coffee, milk and ice all come together for a delicious and icy drink.
Blend your Starbucks VIA® Instant Italian Roast coffee in a blender along with your milk, syrup, salt and ice. Mix on high until smooth.
A pinch of salt helps with the consistency of the drink, and we recommend using whole milk for a better texture.
Once blended, pour the mixture into your glass and top your drink off with a swirl of whipped cream and an additional drizzle of caramel sauce for the full café experience.