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Starbucks Honey Oatmilk Café Au Lait Recipe

Yields1 ServingTotal Time5 mins

Better days start with a sweeter sip. Welcome the sun with creamy oatmilk and a bright drizzle of honey.

An easy recipe for a delicious cup of coffee made even sweeter with the addition of honey.

WHAT YOU’LL NEED
 1 cup honey
 1 cup water
 6 oz brewed Starbucks® Veranda Blend®
 6 oz extra creamy oatmilk
Honey Syrup
1

Combine honey and water in a small saucepan.

2

Bring to a boil and then lower heat to a simmer.

3

Simmer for 5–7 minutes while stirring occasionally.

Honey Oatmilk Café Au Lait
4

Place 2 Tbsp of honey syrup in a mug.

5

Pour in Starbucks® Veranda Blend®.

6

Foam extra creamy oatmilk and pour into the mug. You can use a handheld milk frother or froth your milk by hand. For more information on how to froth your milk, see our frothing guide here.

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