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Starbucks Lemon Bars Recipe

Starbucks Lemon Bars Recipes 2000x1153 - Starbucks Lemon Bars Recipe
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More About The Starbucks Lemon Bars Recipe

Indulge in the delightful tanginess of Starbucks Lemon Bars! These heavenly treats are made with a buttery crust and a luscious lemon filling that will tantalize your taste buds. Perfect for any occasion, whether as a sweet treat alongside your morning coffee or a crowd-pleasing dessert, these bars are guaranteed to add a burst of citrusy freshness to your day. Sprinkled with a dusting of powdered sugar, they are as visually appealing as they are delicious. Get ready to savor every bite of these irresistible lemon bars 🙂

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Yields1 Serving
Total Time1 hr
CRUST
 3 ¼ cups all-purpose flour
 ¼ cup cornstarch
  cup powdered sugar
 3 ⅔ cups butter, diced ¼-inch
 ¼ tsp salt
FILLING
 4 eggs
 3 ⅔ cups sugar
 3 tbsp all-purpose flour
  cup lemon juice
  cup milk
 Zest of 2 lemons
Lemon Bars
1

Preheat oven to 350°F.

2

Mix all crust ingredients together into a coarse meal.

3

Line bottom quarter of your sheet-pan with mix. Pack firmly by pressing with hands.

4

Bake to dry out for 15 minutes. Let cool before adding lemon batter.

5

Mix all filling ingredients together.

6

Pour lemon batter over cool lemon bar crust.

7

Bake in oven for 20 minutes or until set to the touch.

8

Let the bars cool and then chill in the refrigerator.

9

Once cold, remove from baking pan, then cut into bars, about 1½ by 2½ inches.

10

Sprinkle with powdered sugar.

Ingredients

CRUST
 3 ¼ cups all-purpose flour
 ¼ cup cornstarch
  cup powdered sugar
 3 ⅔ cups butter, diced ¼-inch
 ¼ tsp salt
FILLING
 4 eggs
 3 ⅔ cups sugar
 3 tbsp all-purpose flour
  cup lemon juice
  cup milk
 Zest of 2 lemons

Directions

Lemon Bars
1

Preheat oven to 350°F.

2

Mix all crust ingredients together into a coarse meal.

3

Line bottom quarter of your sheet-pan with mix. Pack firmly by pressing with hands.

4

Bake to dry out for 15 minutes. Let cool before adding lemon batter.

5

Mix all filling ingredients together.

6

Pour lemon batter over cool lemon bar crust.

7

Bake in oven for 20 minutes or until set to the touch.

8

Let the bars cool and then chill in the refrigerator.

9

Once cold, remove from baking pan, then cut into bars, about 1½ by 2½ inches.

10

Sprinkle with powdered sugar.

Starbucks Lemon Bars Recipe

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