More About The Starbucks Lemon Bars Recipe
Indulge in the delightful tanginess of Starbucks Lemon Bars! These heavenly treats are made with a buttery crust and a luscious lemon filling that will tantalize your taste buds. Perfect for any occasion, whether as a sweet treat alongside your morning coffee or a crowd-pleasing dessert, these bars are guaranteed to add a burst of citrusy freshness to your day. Sprinkled with a dusting of powdered sugar, they are as visually appealing as they are delicious. Get ready to savor every bite of these irresistible lemon bars 🙂
Preheat oven to 350°F.
Mix all crust ingredients together into a coarse meal.
Line bottom quarter of your sheet-pan with mix. Pack firmly by pressing with hands.
Bake to dry out for 15 minutes. Let cool before adding lemon batter.
Mix all filling ingredients together.
Pour lemon batter over cool lemon bar crust.
Bake in oven for 20 minutes or until set to the touch.
Let the bars cool and then chill in the refrigerator.
Once cold, remove from baking pan, then cut into bars, about 1½ by 2½ inches.
Sprinkle with powdered sugar.
Ingredients
Directions
Preheat oven to 350°F.
Mix all crust ingredients together into a coarse meal.
Line bottom quarter of your sheet-pan with mix. Pack firmly by pressing with hands.
Bake to dry out for 15 minutes. Let cool before adding lemon batter.
Mix all filling ingredients together.
Pour lemon batter over cool lemon bar crust.
Bake in oven for 20 minutes or until set to the touch.
Let the bars cool and then chill in the refrigerator.
Once cold, remove from baking pan, then cut into bars, about 1½ by 2½ inches.
Sprinkle with powdered sugar.