Starbucks® Classic Hot Cocoa is known for being perfectly sweet—and in this recipe, excitingly spicy too. Try this simple, quick recipe for a delicious and complex chocolate-flavored beverage.
Brew 1 Starbucks® Classic Hot Cocoa K-Cup® pod (8 oz).
Pour directly over Five Spice Blend in your favorite mug.
Stir until well mixed.
Top with whipped cream and an extra sprinkle of Five Spice Blend.