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Starbucks Toasted Marshmallow Café Au Lait Recipe

1 ToastedMarshmallowCafeauLait H 2000x1153 - Starbucks Toasted Marshmallow Café Au Lait Recipe
Rating

More About The Starbucks Toasted Marshmallow Café Au Lait Recipe

Long summer days mean more time for warm and toasty marshmallow-topped coffee

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Yields1 Serving
Total Time4 mins
WHAT YOU’LL NEED
 1 Starbucks® Toasted Graham Flavored Coffee K-Cup® pod
 2 tbsp chocolate syrup​
 ¼ cup 2% milk
 2 marshmallows​
 Graham cracker crumbs to taste
Toasted Marshmallow Café Au Lait
1

Brew one K-Cup® pod of Starbucks® Toasted Graham Flavored Coffee.

2

Stir chocolate into hot coffee.​

3

In a separate container, froth 2% milk using your preferred method. You can use a handheld milk frother or froth your milk by hand. Read our frothing guide here.

4

Pour frothed milk into your mug.​

Top with 2 marshmallows and sprinkle of graham cracker crumbs. For smore summer flavor toast your marshmallows over a bonfire. - Starbucks Toasted Marshmallow Café Au Lait Recipe

5

Top with 2 marshmallows and sprinkle of graham cracker crumbs. For s’more summer flavor, toast your marshmallows over a bonfire.

Ingredients

WHAT YOU’LL NEED
 1 Starbucks® Toasted Graham Flavored Coffee K-Cup® pod
 2 tbsp chocolate syrup​
 ¼ cup 2% milk​
 2 marshmallows​
 Graham cracker crumbs to taste

Directions

Toasted Marshmallow Café Au Lait
1

Brew one K-Cup® pod of Starbucks® Toasted Graham Flavored Coffee.

2

Stir chocolate into hot coffee.​

3

In a separate container, froth 2% milk using your preferred method. You can use a handheld milk frother or froth your milk by hand. Read our frothing guide here.

4

Pour frothed milk into your mug.​

Top with 2 marshmallows and sprinkle of graham cracker crumbs. For smore summer flavor toast your marshmallows over a bonfire. - Starbucks Toasted Marshmallow Café Au Lait Recipe

5

Top with 2 marshmallows and sprinkle of graham cracker crumbs. For s’more summer flavor, toast your marshmallows over a bonfire.

Starbucks Toasted Marshmallow Café Au Lait Recipe

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