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Wendy’s Cheesy Chili Fries Recipe

Yields1 ServingPrep Time30 minsTotal Time30 mins

My family is all about chili fries, but restaurant versions pile on the calories. For a healthier approach, bake the fries and serve them with green onions and avocado. —Beverly Nowling, Bristol, Florida

Easy to follow recipe for chili with ingredients list.

 5 cups Frozen seasoned curly fries
 1 tbsp Olive oil
 1 Can (15 ounces) vegetarian chili with beans
 1 cup Shredded cheddar cheese
 Optional toppings: Sour cream, thinly sliced green onions and cubed avocado
1

Preheat oven to 450°. Place fries on an ungreased 15x10x1-in. baking pan; drizzle with oil and toss to coat. Bake according to package directions.

2

Divide fries among four 2-cup baking dishes; top each with chili and cheese. Bake until cheese is melted, 5-7 minutes. Serve with toppings as desired.

Nutrition Facts

Serving Size 4

Servings 0

Amount Per Serving
Calories 435
% Daily Value *
Total Fat 22g34%

Saturated Fat 8g40%
Cholesterol 47mg16%
Sodium 1001mg42%
Total Carbohydrate 44g15%

Dietary Fiber 5g20%
Sugars 4g
Protein 17g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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