More About The Starbucks Mocha Frozen Blended Coffee Recipe
The Mocha Frozen Blended Coffee, where coffee, milk, ice and chocolaty goodness all come together for a delicious cold drink. Inspired by the café favorite Starbucks® Frappuccino® Blended Beverage, this recipe is perfect whenever you're in need of a sweet pick-me-up. Top it off with whipped cream and chocolate shavings for a sweet ending that’s deliciously Starbucks.
Prepare 1 shot of espresso.
We recommend brewing Starbucks® Espresso Roast via an espresso machine. If you don’t have an espresso machine, you can use a stovetop moka pot to make espresso-like coffee. To learn more, read our stove-top moka pot guide here.
You can also brew Starbucks® by Nespresso® Espresso Roast capsules for authentic café-style espresso.
Place ice, milk, chocolate sauce and espresso into a blender. Start at low speed, then blend on high for 30 seconds.
Pour blended mixture into 16-oz glass.
Top with whipped cream and chocolate shavings.
Ingredients
Directions
Prepare 1 shot of espresso.
We recommend brewing Starbucks® Espresso Roast via an espresso machine. If you don’t have an espresso machine, you can use a stovetop moka pot to make espresso-like coffee. To learn more, read our stove-top moka pot guide here.
You can also brew Starbucks® by Nespresso® Espresso Roast capsules for authentic café-style espresso.
Place ice, milk, chocolate sauce and espresso into a blender. Start at low speed, then blend on high for 30 seconds.
Pour blended mixture into 16-oz glass.
Top with whipped cream and chocolate shavings.