More About The Starbucks Pumpkin Spice Latte Recipe
Bring your favorite fall coffee home! Follow this simple recipe to create a cozy, homemade Pumpkin Spice Latte from scratch.
Combine sugar and water in saucepan and bring to a simmer.
Once sugar is dissolved, add cinnamon sticks, ground cloves, ginger, nutmeg and pumpkin purée, and let simmer for 20 minutes.
Remove from heat and immediately strain through cheesecloth.
Makes enough syrup for 8 beverages. Keeps up to 7 days in the fridge.
Heat and froth milk in a Nespresso® Aeroccino frother. For more information on how to froth your milk, see our frothing guide here.
Brew Starbucks® Espresso Roast in an espresso machine or stovetop moka pot, or brew a Starbucks® by Nespresso® Espresso Roast capsule in a Nespresso® machine.
Place Homemade Pumpkin Spice Syrup into a mug, followed by hot espresso. Stir together.
Fill mug with heated frothed milk until ¾ full, then top with whipped cream.
Sprinkle with pumpkin pie spice!
Ingredients
Directions
Combine sugar and water in saucepan and bring to a simmer.
Once sugar is dissolved, add cinnamon sticks, ground cloves, ginger, nutmeg and pumpkin purée, and let simmer for 20 minutes.
Remove from heat and immediately strain through cheesecloth.
Makes enough syrup for 8 beverages. Keeps up to 7 days in the fridge.
Heat and froth milk in a Nespresso® Aeroccino frother. For more information on how to froth your milk, see our frothing guide here.
Brew Starbucks® Espresso Roast in an espresso machine or stovetop moka pot, or brew a Starbucks® by Nespresso® Espresso Roast capsule in a Nespresso® machine.
Place Homemade Pumpkin Spice Syrup into a mug, followed by hot espresso. Stir together.
Fill mug with heated frothed milk until ¾ full, then top with whipped cream.
Sprinkle with pumpkin pie spice!